Sopa de tomate, la favorita de mi mamá

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Sopa de tomate, la favorita de mi mamá. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sopa de tomate, la favorita de mi mamá is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sopa de tomate, la favorita de mi mamá is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Sopa de tomate, la favorita de mi mamá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de tomate, la favorita de mi mamá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de tomate, la favorita de mi mamá is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de tomate, la favorita de mi mamá estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Sopa de tomate, la favorita de mi mamá using 12 ingredients and 4 steps. Here is how you can achieve it.

Esta sopa la cocina mi mamá desde hace muchos años, es la receta del famoso chef Jacques Pépin con algunos ajustes. Es una delicia de sopa, muy fácil de preparar y perfecta para la dieta porque no lleva nada de cremas o lácteos. La receta original indica usar un pasapurés, como no tengo, la muelo en licuadora y la cuelo. Lo único que no le pongo es aceite de albahaca porque no tengo, en teoría se debe poner un chorrito al servir, yo le pongo de oliva. #saludable #DASH #sopas

Ingredients and spices that need to be Get to make Sopa de tomate, la favorita de mi mamá:

1. 1 kilo tomate saladet
2. 1 pza cebolla mediana o 1/2 grande
3. 2 dientes ajo
4. 2 ramitas orégano fresco
5. 2 ramitas tomillo fresco
6. 1 cucharada aceite de oliva
7. 2 cucharadas pasta de tomate
8. 1 cucharadita azúcar
9. 1 cucharadita sal
10. 1/2 cucharadita pimienta negra
11. al gusto aceite de oliva para servir
12. 1 1/2 tazas agua

Instructions to make to make Sopa de tomate, la favorita de mi mamá

1. Preparar los ingredientes. Partir la cebolla y los jitomates en trozos.
2. Calentar el aceite en una cacerola y agregar la cebolla, ajo, orégano y tomillo. Sofreír a fuego medio por cinco minutos. Añadir los tomates, la pasta de tomate, azúcar, sal, pimienta y agua. Dejar que suelte el hervor y bajar la lumbre a fuego lento.
3. Tapar y cocer por 15 minutos a que los tomates estén muy suaves. Enfriar un poco y licuar la mezcla.
4. Pasar por un colador y verificar el sazón. Calentar bien antes de servir. Ya emplatada la sopa, poner un chorrito de aceite de oliva por encima.

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