Barquita mejicana

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Barquita mejicana. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Barquita mejicana is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Barquita mejicana is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Barquita mejicana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barquita mejicana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Barquita mejicana using 15 ingredients and 11 steps. Here is how you cook it.

Es una forma divertida de comer con todos los ingredientes, pues son sanos y muy ricos.

Ingredients and spices that need to be Make ready to make Barquita mejicana:

1. 1 bote alubias rojas cocidas
2. 2 pimientos rojos
3. 3 pimientos verdes
4. 1 calabacín
5. 1 cebolleta
6. 2 tomates
7. 1 loncha gruesa de jamón cocido extra
8. 2 aguacates
9. queso rallado
10. 2 cucharadas soperas tomate frito
11. brotes ensalada de
12. sal
13. curry
14. 8 barquitas
15. aceite de oliva virgen extra

Steps to make to make Barquita mejicana

1. Lavamos los pimientos, quitamos las semillas y cortamos en juliana.
2. Pelamos la cebolleta, lavamos y troceamos en juliana también.
3. Pelamos los tomates y troceamos muy menudito.
4. Lavamos el calabacín, quitamos las puntas y troceamos.
5. Escurrimos las alubias rojas y enjuagamos.
6. Troceamos la loncha de jamón cocido a dados.
7. En una sartén con aceite de oliva echamos todas las verduras que hemos troceado, el jamón troceado con un poco de sal y una cucharadita de curry y salteamos durante unos 5 minutos y a continuación echamos las alubias y salteamos un par de minutos más y listo.
8. Echamos el salteado en una fuente con el queso rallado, el aguacate y un par de cucharadas grandes de tomate frito, mezclamos y listo el relleno para las barquitas.
9. En cada plato ponemos un poco de ensalada como base y que cada comensal coja las barquitas y el relleno salteado que guste.
10. Los ingredientes que he utilizado son para 4 personas.
11. Este plato es fácil de hacer, es divertido y está riquísimo.

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So that is going to wrap this up for this special food Recipe of Perfect Barquita mejicana. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!